Cookery dishes and courses

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100 Recipes from 100 Books

By (author) Jean Paré
Categories: National and regional cuisine
Series: Original Series

This full-colour cookbook, the 100th in the Original Series, features recipes from each Original Series title ever published since 1981. With more than 31 million cookbooks sold, Company's Coming has some ...

Kitchen for Kids

Kids love to cook and help in the kitchen. That’s why Jennifer Low has created this book of 100 no-knives, no-flame, from-scratch recipes that kids can easily make with the help of a caring adult. Each ...

Most Loved Slow Cooker Creations

From the kitchen of Company's Coming founder Jean Paré in the Most Loved series, Most Loved Slow Cooker Creations helps you make home-cooked dishes that are ready as soon as you walk through the door. ...

Food That Really Schmecks

By (author) Edna Staebler
Foreword by Rose Murray
Introduction by Wayson Choy
Categories: Cookery dishes and courses: main courses
Series: Life Writing

In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. From this fieldwork came the cookbook Food That Really ...