L'art de fumer le poisson et le gibier
La description
Hunting and fishing columnist and commentator Jean Pagé has visited many regions in Québec and the US. While in the Florida Keys, he noticed that most of the fishermen had smokehouses that allowed them to smoke their catch immediately after returning to land. In this book, Pagé shares the field experience and knowledge he has acquired over dozens of years, which will undoubtedly be very helpful to hunters and fishermen. To learn more about this publisher, click here: http://bit. ly/1L1cQp5