Canning & Preserving

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Food Science for Gardeners

Par (auteur) Robert Pavlis
Catégories: Jardinage spécialisé
Séries: Garden Science Series

Everyone's guide to using the power of science to produce healthier and tastier fruits and vegetables

From garden to fork, Food Science for Gardeners is everyone's guide to optimizing the quality of garden ...

Food That Really Schmecks

Par (auteur) Edna Staebler
Avant-propos de Rose Murray
Présentation par Wayson Choy
Catégories: Conserves et congélation
Séries: Life Writing

In the 1960s, Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. From this fieldwork came the cookbook Food That Really ...