Ces muffins dont tout le monde parle
recettes faciles, sans sucre et sans gras ajoutés
Description
There is no refined sugar or any kind of fat hidden in these 80 recipes. What makes them different: all of the recipes are made with gluten-free or traditional flours, vegan eggs, egg substitutes or hen’s eggs, and plant-based drinks or milk. Whether for a snack or for breakfast, to go with soup or as a dessert treat, you’ll find in this new book a wealth of possibilities to boost your physical energy and intellectual stamina!