Cookery / food and drink

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Le secret des Vietnamiennes

By (author) Kim Thúy
Categories: National and regional cuisine

Kim Thúy shares more than 50 exclusive family recipes from her home country—many accompanied by a short text, an extract from a novel, or an anecdote—offering readers an extraordinary glimpse into ...

L'art de fumer le poisson et le gibier

By (author) Jean Pagé
Categories: General cookery and recipes

Hunting and fishing columnist and commentator Jean Pagé has visited many regions in Québec and the US. While in the Florida Keys, he noticed that most of the fishermen had smokehouses that allowed them ...

Les saveurs gastronomiques de la bière

By (author) David Lévesque Gendron & Martin Thibault
Photographs by David Gingras
Categories: Beers and ciders
Series: Optiques

Un livre qui, outrepassant les couleurs et les styles, met en vedette l’étonnante diversité des flaveurs offerte par la boisson alcoolisée la plus populaire de la Terre.

  • La dégustation pour tous, ...

Les meilleures salades de Colombe Plante

Les salades, des plus classiques aux plus originales, occupent une place de choix dans notre alimentation et jouent un rôle essentiel sur le plan de la santé. Composées de légumes, de germinations, ...